|
Sandwich
Board
|
| All
are served with your choice of Welsh Chips,
Fries, Cottage Cheese, or Coleslaw |
|
|
Brittany
Chicken Salad
|
|
All
white meat, pecans, onions, cranberries, celery,
|
|
and
cheddar cheese blended in a tangy dressing and served
|
|
on
a flaky croissant 8.59
|
|
|
Pulled
Pork Sandwich
|
|
Tender
pulled pork served on a kaiser roll with our zesty
|
|
BBQ
sauce 7.99
|
|
|
Roasted
Beef
|
|
Our
own roasted beef sliced thin and stuffed into cheese
|
|
garlic
bread. Served with au jus for dipping 9.59
|
|
|
Salmon Club
A grilled Six Ounce Salmon filet Topped with lettuce,
tomato, and bacon on a toasted wheat bun 9.95
|
|
|
Blackened
Prime Rib Sandwich
|
|
8
oz. prime rib blackened with cajun spices, served with lettuce,
tomato, sautéed onion with horseradish dressing $9.95
|
|
|
Turkey-Cheddar
Melt
|
|
Thinly
sliced turkey, white cheddar, tomatoes, red onions and our honey
Dijon
mustard. Served hot on
Texas
toast 9.29
|
|
|
The
“Adult” Grilled Cheese
|
|
White
cheddar, provel, havarti, Swiss, American and tomato are grilled
between two slices of
Texas
toast.
|
|
This
is not your kids’ grilled cheese (though we’d be happy to
make it for them)! 8.95Add bacon for 1.59
|
|
|
Portabella
Sandwich
|
|
Thick
grilled marinated portabella mushroom atop roasted
|
|
red
pepper and red onion, covered in melted provel with Irish
whiskey mustard and stuffed in a wheat roll 8.99
|
|
|
Fish
Sandwich
|
|
Atlantic
whitefish dipped in a light tasty batter, deep fried until
crisp. Served on a cheese garlic hoagie with sliced tomato,
|
|
red
onion and our house made tartar sauce 8.59
|
|
|
Port
Talbot
Tuna Melt
|
|
Straight
from the southern coast of
Wales
to your table.
|
|
Albacore
tuna, celery, leeks and relish are tossed in our spicy
mayonnaise and served on
Texas
cheese toast 8.59
|
|
|
Sausage
Sandwich
|
|
Grilled
lamb sausage served in a toasted soft pretzel bun, topped with
sautéed peppers and onions.
|
|
Served
with our Irish whiskey mustard dipping sauce 7.99
|