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Starters,
Soups and Salads Favorites
and Traditions Sandwich
Board Sides,
Drinks and Puddings
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Favorites
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served
with your choice of side. Add a soup or salad to any favorite
for 2.99
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The
Famous Steak & Cheese
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The
St. Louis
steak sandwich. Marinated flank steak covered
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in
pepper cheese and fried onions and stuffed in a hearty roll.
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An
institution! 11.59
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Llywelyn's
Chicken
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| Like
our famous steak and cheese, only different… |
| It’s
chicken! Smothered in pepper cheese and fried onions, served |
| on
a toasted hoagie roll 10.99 |
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Pub
Burger
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Voted
Riverfront Times Best Burger 2007
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A
six-ounce burger grilled and topped with caramelized onions,
bacon and sharp cheddar cheese. Served on an English muffin 8.99
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Llywelyn’s
Burgers
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We’ll
put ours up with anybody’s. Topped with pepper cheese, or
rarebit, and fried onions.
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Other
cheeses – White cheddar, provel, Swiss or American 9.29 Plain
and Elegant 8.29
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Fish
& Chips
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Atlantic
whitefish dipped in a light tasty batter, deep fried until
crisp. Served with our house made tartar sauce.
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We
suggest our pub-chips but the choice is yours! 9.99
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Chicken
Club
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A
grilled chicken breast is topped with white cheddar, crisp
bacon,
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lettuce,
tomato and red onion with spicy Irish
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whiskey
mustard on a wheat roll 8.59
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Llywelyn’s
Reuben
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Lean
Irish corned beef, spicy sauerkraut, white cheddar
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and
1000 island dressing on fresh rye bread 9.29
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Traditions
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Dublin Lawyer
Our twist on a Celtic classic. An 8 ounce
sirloin steak and half pound of pan-seared shrimp smothered in a
lobster mushroom sherry sauce. Served with asparagus and a rice
and wild mushroom blend. 15.95
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Dill
Salmon
8 oz grilled salmon filet topped with a creamy dill sauce.
Presented atop a mushroom and wild rice blend, accompanied by
steamed vegetables.14.99 |
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| Bangers
& Mashed |
| Two
links of lamb sausage, grilled and topped in a rich gravy.
Served with |
| garlic
mashed potatoes and sautéed green beans 10.59 |
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| Irish
Stew |
| Lamb,
potatoes, mushrooms and green beans simmered in a savory |
| Guinness-Jameson
stock. Served with garlic toast 9.95 |
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| Llywelyn’s
Broil |
| A
Celtic version of steak frites. Marinated flank steak grilled to
perfection and served on grilled bread. |
| Surrounded
by our famous chips 10.59 Add Rarebit for a Welsh flavor 11.29 |
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Cabbage
Rolls
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Tender
steamed cabbage leaves stuffed with beef, rice, and onion topped
with a traditional tomato sauce.
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Served
with a small Llywelyn’s
salad 9.95
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Shepherd's
Pie
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| Garlic
mashed potatoes, seasoned ground beef, onions and cheddar cheese
are layered together and |
| served
with a mushroom-sherry sauce 9.99 |
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Pot
Roast
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Tender
slices of chuck roast, slow-simmered in our oven
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for
full flavor and tenderness, topped with natural juices
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and
served with roasted carrots and potatoes 10.25
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Add
a cup of soup or dinner size salad to any of the above
traditions for an additional 2.99
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